Shellfish

Baigai

Baigai, also known as the Babylon Snail, is a premium marine delicacy enjoyed across Asia, especially in Taiwanese, Japanese and Thai cuisine. With its beautiful spiral shell and sweet, chewy meat, Baigai is a top choice for high-end seafood menus and speciality distributors. Sourced responsibly from clean sea waters, our Baigai is carefully hand-selected and processed under strict quality control. Wormhole Seafood exports both raw, whole round and pre-boiled Baigai meat, depending on buyer needs. Whether served grilled, in hot pot, or as a luxurious appetiser, Baigai offers a unique texture and flavour profile that seafood lovers appreciate. It’s also valued for its excellent shelf life and versatility in international cuisines.