Fish

White Pomfret

White Pomfret (Pampus argenteus) is a highly prized fish across Asia, known for its delicate white flesh, mild flavour, and buttery texture. Popular in Chinese, Indian, Thai, and Middle Eastern cuisines, this fish is often served steamed or fried, making it a favourite on both home and restaurant menus. At Wormhole Seafood, we supply export-grade White Pomfret sourced from trusted wild catch suppliers. Each fish is carefully handled, frozen, and packed to preserve its freshness and natural taste. We offer a wide range of sizes to meet market preferences and packaging options tailored to your B2B needs.